Our Menu

Our Service recognises the importance of healthy eating to promote the growth and development of young children and is committed to supporting the healthy food and drink choices of children in our care.

Along with consultation with families and staff, the service cook develops a 4 week rotational menu that incorporates fresh seasonal produce and meets nutritional requirements as set by the Australian Guide to Healthy Eating and the Dietary Guidelines for Children and Adolescents.

Our service works closely with families who have additional dietary requirements/restrictions to ensure that every child in our service has their needs met.

Below is a sample menu of what the service provides.

WEEK 1

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

BREAKFAST
7:00am – 8:00am

Choose from: Wheatbix , oats,  muesli, wholemeal toast, raisin toast served with milk/water

MORNING

TEA

9:00am

Fresh Fruit & Veg Platter

Served with Cheese Cubes and Rice Crackers

Greek Yoghurt

Served with Oats and Mixed Berries

 

Fresh Fruit & Veg Platter

Served with Corn Thins and  Sultanas

Vanilla Custard

Served with Fruit Salad

 

Fresh Fruit & Veg Platter

Served with Cheese Cubes and Rice Crackers

LUNCH

12:00pm

Crumbed Fish Tacos
Served with Coleslaw Salad

Oven Baked Crumbed Fish Fillets, wholemeal wraps/ taco shells, shredded lettuce, tomatoes, cheese, pasta, cabbage, carrot

 

BBQ Chicken and Veggies
Served with Potato Slices

Whole chicken, Potatoes, mixed veggies, margarine, oil, mixed herbs,

 

 

Homemade Beef Burgers
Served with Garden Salad

Beef mince, burger buns, cheese, tomato, lettuce, coleslaw, beetroot, pineapple

 

 

Creamy Sundried Tomato Chicken Pasta
Served with Mixed Veggies

Chicken breast, sundried tomato, light cream, parmesan cheese, basil, garlic, oregano, chicken stock, pasta, mixed veggies

 

Beef and Veggie Stir Fry Served with Singapore Noodles

Beef Mince, onion, garlic, olive oil, mixed veggies, Singapore Noodles, oyster sauce, soy sauce

 

 


AFTERNOON

TEA

 

3:00pm

Raisin Toast

Served with Veggie Sticks

 

 

Milk or Water

Butter Cake

Served with Veggie Sticks

(100% wholemeal flour)

 

Milk or Water

Greek Yoghurt

Served with Oats and Mixed Fruits

 

Milk or Water

Cheese Toasties

Served with Fuit and Veggie Platter

 

Milk or Water

Berry/ Banana Pancakes

Served with Fruit Salad

 

 

Milk or Water

LATE SNACK
4:45pm – 5:15pm

Chose from: wholemeal crackers and cheese, toast, wholemeal sandwiches served with water.